Two of America’s most popular Asian restaurants branched out here. Uchi, chef Tyson Cole’s smash hit for modern izakaya fare and sushi in Austin, Tex., expanded to Wynwood. New York’s Cote Korean Steakhouse, a Michelin-starred hybrid for Korean barbecue and a classic American steakhouse, opened in the Miami Design District; order its Butcher’s Feast for the full experience.
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